Doritos Pizza Rolls

When it comes to snacking, there are few things more satisfying than combining your favorite flavors in an unexpected way. Doritos Pizza Rolls are a perfect example of this fusion, blending the savory taste of pizza with the crunch of Doritos chips. Whether you’re making them for a party, movie night, or just a craving, these Doritos Pizza Rolls will surely become your go-to snack.

Doritos, a household name in the world of chips, has been delighting snack lovers since 1964. Their iconic Nacho Cheese and Cool Ranch flavors have created a legacy of bold, mouthwatering snacks. Today, you can see their flavors pop up in countless recipes, one of the most exciting being Doritos Pizza Rolls. If you’re looking for more creative ways to use Doritos in your snacks, take a look at Frito-Lay’s Creative Snack Recipes. This resource provides endless inspiration for your kitchen adventures.

The Origins of Doritos and Pizza Rolls

Before we dive into making these delicious Doritos Pizza Rolls, let’s take a moment to explore the history of Doritos and the classic pizza rolls.

The Birth of Doritos

Doritos were first introduced in 1964 by the Frito Company. With their distinct triangular shape and bold flavors, Doritos quickly became a favorite snack for many. Over the years, the brand has introduced a wide variety of flavors, from the classic Nacho Cheese to the more adventurous Spicy Sweet Chili. The brand has even teamed up with various fast-food chains to release limited-edition flavors, making Doritos a truly iconic snack.

To learn more about the evolution of Doritos, check out the official Doritos website. This site will give you insight into their flavor offerings, collaborations, and much more.

The Rise of Pizza Rolls

Pizza rolls made their debut in the 1950s and quickly became a favorite frozen snack. Known for their crispy exterior and cheesy interior, pizza rolls are a perfect bite-sized treat. As the years went on, pizza rolls became synonymous with quick, satisfying snacks that could be enjoyed at any time of day.

When combining the cheesy goodness of pizza rolls with the bold flavor of Doritos, a snack revolution was born. Doritos Pizza Rolls provide the perfect combination of crunch and gooey cheese, making them the ultimate snack for any occasion.

What Are Doritos Pizza Rolls?

A plate of crispy homemade Doritos Pizza Rolls, filled with cheese and pepperoni, ready to serve with dipping sauces.

So, what exactly are Doritos Pizza Rolls? Essentially, they are pizza rolls that have been coated with crushed Doritos chips instead of the traditional breadcrumbs or dough. This gives them an extra crunch and a burst of flavor that takes them to the next level. These snack-sized rolls are typically filled with mozzarella cheese, pepperoni, and marinara sauce – the classic ingredients that make up a pizza.

But don’t let the traditional fillings fool you – the possibilities are endless. You can customize these rolls with your favorite pizza toppings or even experiment with different flavors of Doritos to create your own unique twist. The Nacho Cheese flavor is a classic choice, but you can also try using Cool Ranch, Spicy Sweet Chili, or even Flamin’ Hot for an extra kick.

For inspiration on more Doritos recipes, visit Frito-Lay’s Creative Snack Recipes to explore ways to elevate your snack game even further.

How to Make Doritos Pizza Rolls at Home

Creating your own Doritos Pizza Rolls at home is easier than you might think. With just a few simple ingredients, you can have these tasty treats ready in no time.

Ingredients

  • 1 bag of Doritos (your choice of flavor)
  • 1 package of pizza dough (store-bought or homemade)
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of pepperoni slices (optional)
  • 1/2 cup of marinara sauce (for dipping)
  • 1 tablespoon of olive oil (optional, for brushing)

Instructions

1. Prepare the Doritos Coating

Start by crushing your Doritos into small pieces. You can use a food processor or place them in a zip-lock bag and crush them with a rolling pin. Aim for small, bite-sized pieces that will coat the pizza rolls evenly. The crunchier the coating, the better!

2. Prepare the Filling

Roll out your pizza dough on a floured surface. Cut the dough into small squares, about 3 inches by 3 inches. Add a spoonful of mozzarella cheese and a slice of pepperoni in the center of each square. You can also add a little marinara sauce or other toppings like mushrooms, olives, or bell peppers for variety.

3. Assemble the Pizza Rolls

Now, take each dough square and fold it around the filling. Pinch the edges to seal them tightly so the cheese and sauce don’t escape during cooking. You should now have small, bite-sized pizza rolls ready to be coated in Doritos.

4. Coat and Bake

Next, roll each pizza roll in the crushed Doritos until they’re fully coated. For a golden finish, you can brush each roll with olive oil before baking. Place the rolls on a baking sheet and bake at 375°F for about 12-15 minutes, or until golden brown and crispy.

5. Serve and Enjoy

Once your Doritos Pizza Rolls are done, remove them from the oven and let them cool for a few minutes. Serve them with a side of marinara sauce, ranch dressing, or your favorite dipping sauce. Enjoy the crunch, the gooey cheese, and the bold flavors that make this snack so irresistible.

Flavor Variations and Customizations

While the classic Doritos Pizza Rolls with pepperoni and mozzarella are always a hit, you can easily customize the filling to suit your taste preferences. Here are a few ideas to get you started:

Flavorful Fillings

  • Buffalo Chicken: Swap the pepperoni for shredded chicken tossed in buffalo sauce. Add a bit of blue cheese for a true buffalo flavor.
  • Vegetarian: Use mushrooms, spinach, onions, and bell peppers as the base for your filling. Pair with a bit of tomato sauce and mozzarella for a veggie-packed option.
  • BBQ Chicken: Grilled chicken, BBQ sauce, and a sprinkle of cheddar cheese make a savory, smoky alternative.

Alternative Coatings

While Doritos are the most popular choice, you can experiment with other chips like Cheetos or Pringles for different textures and flavors. If you’re looking for a lighter option, try using whole-wheat tortillas or gluten-free pizza dough for the base.

Healthier Alternatives for Doritos Pizza Rolls

If you want to enjoy these delicious Doritos Pizza Rolls without feeling guilty, there are several healthier alternatives you can try:

  • Whole Wheat Dough: Swap regular pizza dough for whole wheat dough for a healthier base.
  • Low-Fat Cheese: Use low-fat mozzarella or even a vegan cheese alternative to reduce the calorie count.
  • Baked, Not Fried: Skip the frying and bake your Doritos Pizza Rolls for a lighter option.

Perfect Pairings for Doritos Pizza Rolls

A plate of crispy homemade Doritos Pizza Rolls, filled with cheese and pepperoni, ready to serve with dipping sauces.

When serving your Doritos Pizza Rolls, consider pairing them with side dishes and drinks that complement their bold flavors:

  • Side Dishes: Serve your pizza rolls with a fresh salad, crispy fries, or even a smoothie for a refreshing contrast.
  • Dipping Sauces: The right dipping sauce can take your Doritos Pizza Rolls to the next level. Try ranch dressing, buffalo sauce, or even a spicy chipotle aioli.

FAQs About Doritos Pizza Rolls

Can I make Doritos Pizza Rolls ahead of time?

Yes, you can make Doritos Pizza Rolls ahead of time and freeze them for later. Simply prepare the rolls, freeze them on a baking sheet, and transfer them to a freezer bag once frozen. When you’re ready to eat, bake or fry them directly from frozen.

How do I make Doritos Pizza Rolls crispy?

To achieve the perfect crispiness, make sure to coat the rolls evenly in crushed Doritos and bake them at the right temperature. You can also brush them with a bit of olive oil to help them crisp up in the oven.

Can I use flavored Doritos for a different taste?

Absolutely! Try using Cool Ranch, Flamin’ Hot, or Spicy Sweet Chili Doritos to create unique and exciting flavor combinations for your pizza rolls.

Print
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A plate of crispy homemade Doritos Pizza Rolls, filled with cheese and pepperoni, ready to serve with dipping sauces.

Doritos Pizza Rolls


  • Author: iyma hernandes
  • Total Time: 25 minutes
  • Yield: 12 rolls 1x
Print Recipe

Description

Doritos Pizza Rolls are the ultimate snack fusion, combining the bold crunch of Doritos with the cheesy, savory goodness of pizza rolls. Perfect for parties, game nights, or satisfying a snack craving!


Ingredients

Scale
  • 1 bag of Doritos (any flavor)
  • 1 package of pizza dough
  • 1 cup shredded mozzarella cheese
  • 1/2 cup pepperoni slices (optional)
  • 1/2 cup marinara sauce
  • 1 tablespoon olive oil (optional)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Crush Doritos into fine pieces using a food processor or rolling pin.
  3. Roll out pizza dough and cut into 3×3-inch squares.
  4. Add a spoonful of mozzarella cheese and a slice of pepperoni to the center of each square.
  5. Fold the dough over the filling, pinching the edges to seal.
  6. Roll each pizza roll in crushed Doritos for a crunchy coating.
  7. Place on a baking sheet and brush with olive oil for extra crispiness.
  8. Bake for 12-15 minutes, or until golden brown.
  9. Let cool slightly and serve with marinara sauce for dipping.

Notes

Experiment with different Doritos flavors like Cool Ranch or Flamin’ Hot for unique variations. Serve with ranch, buffalo sauce, or chipotle aioli for extra flavor!

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll
  • Calories: 120
  • Sugar: 2g
  • Sodium: 220mg
  • Fat: 6g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: Doritos, pizza rolls, snacks, party food

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